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Saturday, March 12, 2022

Imli Ka Imlana/Amlana Popsicles


 




Preparation Time:- 5 minutes
For freezing:- 2 to 3 hours 
Serves:-10 
Author:- Hem lata srivastava 




Imli ka Amlana is a rajasthani refreshing drink recipe which is made with Imli pulp, spices like black pepper,  cardmom powder along with black salt and sugar.
Sour, tangy and sweet imlana/Amlana is a perfect drink for guests.
This is a great choice for a hot summer day.  
This month for A to Z challenge we have word I and I have chosen Imli and made Imlana/Amlana Popsicles.  
I have given a little twist in this recipe and added some lemon juice which gives it a more tangier taste. 
I am sure kids will love it.

Let's start the procedure 


Ingredients:-

  1. Imli pulp 1 cup
  2. Black pepper powder 1/4 tsp
  3. Cardmom powder 1/4 tsp 
  4. Sugar powder  1/2 cup
  5. Lemon juice 1tbsp
  6. water 4 cup

Method:-

  1. Strain the pulp in a large mixing bowl. 
  2. Add all the ingredients mix it well. 
  3. Freeze it for 1 hour. 
  4. Now churn it in mixer grinder. 
  5. Pour in popsicle mould keep it in freezer for 2 to 3 hours. 
  6. Enjoy with your kids .

Notes:-

  1. I have added lemon juice as per my choice.
  2. If you are serving normal Imlana garnish with mint leaves and add ice cubes before serving. 
  3. You can also make ice cubes with this mixer and dissolve it in water before serving.

8 comments:

  1. Very nice popsicles with imli. I can imagine the khatta meetha Desi flavours.

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  2. Imli Ka Imlana so yummy. In Kenya we make tamarind drink using a similar recipe. Like this idea of making them into popsicles. Definitely going to try out the recipe during summer.

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  3. Imli ka Imlana sounds delish. Love the sweet and tangy flavours of this popsicles. Would love to try it as summers will start soon. These are so refreshing.

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  4. Imli ka Imlana sounds delish. Love the sweet and tangy flavours of this popsicles. Would love to try it as summers will start soon. These are so refreshing.

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  5. Imli ka Imlana rekindles childhood memories. Who can say no to these delicious popsci. Your easy and simple recipe is goading me to try them out soon.

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  6. I am wondering whether Imli ka Imlana tastes like Kala Khata. Will try it during this summer. Looks so refreshing and easy to make. Nice post!

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  7. Loved the idea of milana into popsicles, this is similar to mine imli ka panna recipe. Absolutely refreshing flavours and super delicious popsicles, perfect beat the heat during this summer time.

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  8. Imlana was perfect. We had two full hot days and Imlana with tamarind was delightful to sip on and enjoy. Thankyou for the recipe.

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