Hema's Musings
Pages
Home
Non Veg
Tips
Vrat Special
▼
Thursday, January 26, 2023
Amrood/Guava Hummus
›
Hummus is a traditional middle eastern creamy, delicious spread/dip made from chickpeas, tahini,lemon,garlic along with salt, chilli and o...
Wednesday, December 14, 2022
Singhara Flour Waffles
›
This month we have word "S" for the Challenge of A to Z. Many ingredients starts from "S" like Shakarkandi, Sabudana, ...
2 comments:
Monday, November 14, 2022
Rajgira/ Ramdana/Amaranth Flour Papadi Chat
›
This month we have the word "R" for the A to z recipe Challenge there is many ingredients that starts with R like Rajma, Rava, R...
3 comments:
Saturday, October 15, 2022
Paneer Kebabs/ Cottage Cheese Kebabs
›
This month we are so busy due to traveling and some family functions. Paneer kebabs are made using paneer/cottage cheese, curd, and cashew n...
3 comments:
Sunday, September 25, 2022
Mushroom/ Khumb Akbari
›
Pata nahi pahle chicken Akbari aya ya aloo Akbari but I think that the aloo Akbari is a veg version of chicken Akbari. The tastes of Mugh...
Thursday, September 15, 2022
Oal/Suran/Jimikand Chapli Kebabs
›
This month I was very occupied with much work, but I still wanted to participate in A to Z challenge So I decided to make veg Chapli Kebab u...
5 comments:
Sunday, August 7, 2022
Nari Saag Ka Paratha
›
Water spinach is a long, leafy green vegetable with hollow stems that grows in water or damp soil. It is also known as nari ka saag. Nari...
5 comments:
›
Home
View web version